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Autumn herb butter log with sage and seasonal herbs, sliced into rounds on a dark surface

Autumn Harvest Butter

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  • Author: Leah
  • Total Time: 10 minutes
  • Yield: 1/2 cup 1x

Description

Smells like fall. Tastes like you roasted something for hours

Ingredients

Units Scale
  • 1/2 cup (1 stick) unsalted butter, softened
  • 1 tsp fresh rosemary, finely chopped
  • 1 tsp fresh thyme, finely chopped
  • 1/4 tsp ground cinnamon
  • Pinch of nutmeg
  • 1 tsp maple syrup
  • 1/4 tsp salt

Instructions

  1. Let butter soften until spreadable.
  2. Mix in herbs, spices, maple syrup, and salt until evenly combined.
  3. Shape into a log, wrap tightly, and chill until firm.
  4. Slice as needed and use on roasted veggies, cornbread, rice, or soup.

Equipment

  • Prep Time: 10 minutes
  • Category: Weeknight Shortcut
  • Cuisine: Modern American

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Find it online: https://lifesfeasts.com/herb-butter-my-secret-weapon-for-sanity-and-dinner/

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